Jobid=625455568313779714 (0.0223)
As a Project Quality Manager, you are responsible for leading the quality function within a new manufacturing facility. You ensure compliance with food safety, quality and regulatory requirements while driving a strong quality culture and continuous improvement across all project activities.- Lead the implementation and continuous improvement of the Quality Management System; – Ensure compliance with HACCP, GMP/cGMP, FSSC 22000, ISO and food safety standards; – Oversee laboratoryoperations, quality monitoring and hygiene programs; – Manage regulatory compliance and interactions with regulatory authorities; – Coordinate internal, external and certification audits and follow-up actions; – Drive quality performance through KPI monitoring, root cause analysis and CAPA management; – Support SAP implementation in line with compliance requirements; – Lead continuousimprovement initiatives and quality reviews. What we are looking for Bachelor’s degree in Food Science, Microbiology, Chemistry, Biology or a related field; 5–10+ years of experience in quality roles within manufacturing environments; Strong knowledge of food safety, HACCP, GMP/cGMP, FSMS and regulatory compliance; Experience with audits, CAPA, non-conformities and quality systems management; Experience leading and developing teams; Knowledge of SAP is an advantage; Strong analytical, leadership and stakeholder management skills; Excellent communication and presentation abilities What we offer Competitive salary package; 25 vacation days plus 3 additional leave days; Discounton MCO Health products; Green mobility program with attractive e-bike lease options; Extensive training and professional development opportunities; Professional and international working environment; Strong team spirit and supportive company culture Interested? Are you an experienced quality professional with a passion for food safety and compliance? Apply now and help shape quality excellence within a new manufacturing facility at MCO Health.
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